|
|
sake maki
|
salmon |
175.- |
avocado maki
|
avocado |
145.- |
tekka maki
|
tuna |
185.- |
oshinko maki
|
marinated daikon |
130.- |
kappa maki
|
cucumber |
125.- |
togarashi
|
salmon, spring onions, Japanese mayonnaise, dried chili, black sesame seeds |
275.- |
q-nagi
|
smoked eel, cucumber, avocado, teriyaki sauce |
250.- |
california
|
crab meat, avocado, cucumber, flying fish roe, Japanese mayonnaise |
390.- |
philadelphia
|
salmon, philadelphia cheese |
345.- |
alaska
|
crab meat, salmon, avocado, cheese Philadelphia |
495.- |
suteki
|
fried salmon skin, avocado, Japanese mayonnaise, tuna flakes |
235.- |
daikon
|
marinated daikon, cucumber, black sesame seeds, avocado, dried chili |
215.- |
shinki
|
herring roe, flying fish roe, philadelphia cheese, cucumber |
375.- |
nasu retasu
|
cucumber, lettuce, sesame seeds, eggplant fried in teriyaki sauce |
210.- |