|
|
sago melon
|
Indonesian dessert of melon, coconut milk and glass rice |
275.- |
Thai fruit salad
|
piquant fruit salad served in a split of pineapple |
350.- |
Indonesian pineapple
|
hot dessert of piquant battered pineapple rings, served with vanilla ice cream |
235.- |
shiratama
|
Japanese rice balls with vanilla ice cream, honey and sesame seeds |
195.- |
yokan
|
Japanese thick jellied dessert |
170.- |
plum pie
|
served with berry sauce |
260.- |
chocolate terrine
|
served with mint and sliced almond |
295.- |
pear strudel
|
served with vanilla sauce |
230.- |
cheese cake
|
served with vanilla-chocolate sauce |
210.- |
strawberries with whipped cream
|
with chocolate sauce or without it |
395.- |
scoop of ice cream
|
your choice: vanilla, strawberry, green tea, plum or chocolate |
95.- |
scoop of sorbet
|
your choice: mango or lemon-lime |
110.- |